Now that I have a wee bit time on my hands, I wanted to finish the flour left in the kitchen. I still have some wholemeal flour, bread flour and top flour in the cupboard. After all, no one is going to bake anything for 6 months when I am gone. So I attempted making pizza again, this time with better ingredients. Heh heh.
Before baking |
After baking! |
Cheese ~$8
Tomatoes ~$0.50
Pineapples ~$1.00
Ham ~$3.00
Onions ~$0.50
Flour ~$0.50
~$13.50
This is for 2 pizzas about the size of my chopping board. Hmmmm. But the satisfaction is beyond words.
I love making things from scratch.
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